Five other Next Door units were under construction or development by PHI on March 31, 1970, with an additional one under construction or development by a franchisee. Note: ClickAmericana.com features authentic historical information, and is not intended to represent current best practices on any topic, particularly with regard to health and safety. Required fields are marked *. She knows exactly how to tidy a filthy kitchen and straighten out a mixed-up pantry! Originally named Casa Del Taco, the Casa was dropped in 1973 and it became the Del Taco you know today. Another Ohio city, Columbus, was christened a test market for new fast-fooderies while Junction City KS, bordering Fort Riley, looked like a franchisers fast food heaven. According to the KFC website, it started "in a Kentucky gas station way back in 1930 when Harland Sanders first started cooking for hungry travelers." The menu in 1964 offered hamburgers for 15 cents, fries for 10 cents and milkshakes for 20 cents. The fast food industry began to take off in the 1970s and 1980s. The Columbus-based seafood chain peaked in the 1970s, when it boasted 826 stores around the country. See how Subway became the worlds most popular chain. For sure, if you were born in 1988, then your parents were probably obsessed with Chick-fil-A, which was no longer just a mall food court option. Additionally, it had only recently expanded to 50 locations all over California in 1988, so it's no wonder people were obsessed with In-N-Out by 1989, and if that's your birth year, and especially if you were born near or in California, it was likely all anyone could talk about. 1ufeff2 Even though McDonalds has always been the bigger business, their competition of more than 60 years has undoubtedly had an impact on both companies. In-N-Out was one of the first restaurants to use the two-way speaker system for ordering. It was founded in 1940 but really began to take off in the early 1950s. Find out more here. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { The fast food industry began in the 1920s with the advent of drive-in restaurants. Today, there are thousands of fast food chains around the world, serving millions of people every day. The original spot was launched in the 1950s, and the chain grew based on its popular beer-steamed hot dogs, fried seafood, and frosted glass beers. EatThis.com is part of the Dotdash Meredith Publishing Family. But that's not all that made Taco Bell the place to eat during the 70s. New safety features included meal trolleys and designated waiting decals to distance customers. However, as Taste of Home reports, it wasn't until 1964 that Hardee's was all anyone could talk about. Indeed, your great- and even great-great-grandparents may well have dined at many of the restaurants you enjoy today, and while the menus have grown and the orders may now be placed via app and delivered via Uber, the essence of American fast food remains the same even all these generations later: It's fast, it's affordable, and it's deliciousif not always healthy. The company's specialty sandwiches and breakfast menu, the latter of which expanded to include new products like French Toast Sticks in the '80s, made the chain a huge hit with anyone without time for a sit-down morning meal. Despite itscontroversial political affiliations, there's no denying Chick-fil-A is seriously popular among a large portion of the population. But while the chain launched all the way back in 1958, it took a few decades for it to become the powerhouse it is today, and it's all because of one menu change. Today, there are more than 12,400 Dunkin' restaurants worldwide. Pop in to score Lebanese "pizza" loaded with toppings like stringy Akkawi cheese, beef, mushrooms and spinach and za'atar spices. According to KFC, Harland Sanders first started cooking for hungry travelers at a gas station in 1930. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. as well as other partner offers and accept our, Will Mcintyre/The LIFE Images Collection/Getty Images, Marvin Lichtner/The LIFE Images Collection/Getty Images, Wendy Maeda/The Boston Globe/Getty Images, Wally Skalij/Los Angeles Times/Getty Images, McDonald's restaurants look drastically different now, founded in Jacksonville, Florida, by Keith Kramer and Matthew Burns, still broils and flame-grills its burgers, one infamous commercial that shows a Whopper decomposing over time, visited KFC restaurants around the world up until his death, the family-owned business sold its 5-cent sliders by the stack, THEN AND NOW: 35 photos that show how famous fast-food company logos have changed over time, THEN AND NOW: Photos show how McDonald's has changed through the years, from its menu to its mascot, THEN AND NOW: How the McDonald's menu has changed through the years. Getty Images. The sleek, modern new look can be found in many restaurants nationwide. In 1959, after learning the Top Hat name was already taken, the name was changed to Sonic. No matter what your opinion on fast food may be, theres no denying that it has had a major impact on our culture and society. Papa Johns (1958) Yes, Pizza Hut was the countrys first chain pizza restaurant. And some of these are found no place else! But in 1971, the one and only location opened in Seattle, Washington. The first newly designed stores will open in Miami, Latin America, and the Caribbean in 2021. Now both are gone. According to the In-N-Out website, the fast food chain was actually launched back in 1948 in California. } else { California is more than a state its a way of life! A quarter century ago, Genevieve Callahan said it in her California Cook Book, one of the first and best of many books on the so-called California lifestyle. These days, Domino's is just one of many national fast food pizza chains offering fast delivery and pickup (and some secret menu items). By 1978, Wendy's had opened 1,000 restaurants, and by 1979, the chain had international outposts in both Hamilton, Ontario, and Munich. Americana describes the Next Door Restaurant interior with red patent leather-like booths, bright blue carpeting with flecks of red, dark pecan paneling, and distinctive Revolutionary War-era wall hangings. Heres the most popular Chick-fil-A menu item right now. xhr.send(payload); In addition to offering a variety of All-American hamburgers, the Next Door serves steaks, spaghetti and shrimp dinners, chili, and other sandwiches, all in the medium price range. Industry observers estimate that fast-food restaurant sales accounted for about 20 percent of the $87 billion Americans spent on food eaten away from home last year. The Oldest Fast-Food Chains in AmericaRevealed! PS: If you liked this article, please share it! } Like 1953, 1948 was a big year for fast-food restaurants. Inspired by popular burrito stands in California, Steve Ells opened the first Chipotle Mexican Grill in Denver, Colorado in 1993. After all, Burger King was originally started in 1953 because the founders were so inspired by McDonald's. RELATED:20 McDonald's Secrets Employees Don't Want You to Know, Harland Sanders, AKA The Colonel, first started selling fried chicken to hungry motorists in the year 1930. The first Wendys opened in 1969 and dominated fast food into the 1970s. Your favorite burger chain has beat out its competition every single year since 2010. If you've ever found yourself in need of a caffeine boost and quick, you've probably dashed to the nearest Starbucks a few times (or every day, no judgement!). Taco Bell may be known for its Mexican-style food, but its founder, Glen William Bell, was entirely of European ancestry. By 1975, the company had been renamed Popeyes Famous Fried Chicken, and by 1985, it had 500 locations. Get the best food tips and diet To describe it in a few words, as many eastern writers attempt to do after a few days of observing our ways with foods, clothes, houses, gardens, and year-round recreation, is, to say the least, gross simplification. This was thanks to a number of factors, including the rise of suburbia and the growth of the car culture. WebIn 1967 Gino's merged with Tops Drive Inn, a chain of 18 drive-in restaurants located in the Washington, D.C., area; most Tops locations were rebranded as Gino's. See how Dominos ranked in our pizza taste test. Touch-screen kiosks have been added to most restaurants in order to make ordering even faster. See what Wendy looks like in real life. Carpeting in the initial unit is bright blue with flecks of red to add to the warm, inviting atmosphere which appeals to diners of all ages. While McDonald's was first founded in 1940, it wasn't until the 1950s that the chain's franchising efforts took off. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This site uses Akismet to reduce spam. But just about everyone knows A&W root beer, which can be bought canned or bottled just about anywhere. Burger King hired former McDonalds exec Donald N. Smith in 1978. if( 'moc.sihttae.www' !== location.hostname.split('').reverse().join('') ) { ALSO SEE: Vintage Taco Bell restaurants & see what the Mexican fast-food chain used to serve, MORE: Burger King: The vintage fast food restaurant they once called delightfully different, ALSO SEE: Vintage KFC: About Colonel Sanders & the Kentucky Fried Chicken fast food chains history, MORE: Remembering the old Next Door Restaurant chain from the 70s, SEE MORE: Vintage Pizza Hut restaurants & food from the 70s, PS: If you liked this article, please share it! MORE: Do you remember the old Arthur Treachers Fish & Chips fast food restaurants? It includes information about the first fast food restaurant, who founded it and when. This was likely because the chain launched their beloved Blizzard soft-serve creation in 1985 (and it sold 175 million units in one year), followed by an acquisition of Orange Julius in 1987. So sad. If you're looking for a healthier alternative to your Starbucks habit, try adding some of these fiber-rich protein shake recipes to your regular rotation. Now that you know, have fun looking around! It was unique thanks to its square hamburger patties and the introduction of a salad bar in 1979. The colorful Americana interior features wooden soldiers watching over the diners. Despite all the other fast food chains of the times not really making the effort to advertise themselves as being healthy, Subway did just that and found plenty of success along the way. Do you remember the old Arthur Treachers Fish & Chips fast food restaurants? The next time you're craving a burger, pick from our list of 40 Popular BurgersRanked! Specifically, according to the Wendy's website, the fast food chain opened its 2,000th location that year, capping a decade when Wendy's was the most popular fast food joint in the country, according toInsider. Fast food became increasingly popular with Americans, who were looking for quick and convenient meals. EatThis.com is part of the Dotdash Meredith Publishing Family. In-N-Out Burgers first location was opened near Los Angeles in 1948, making it the first drive-thru hamburger stand in California. Whataburger lands no. See whats on the secret menu at Burger King. In addition to classic tacos, burritos and burgers, Del Taco also offers a variety of vegetarian and vegan menu items using plant-based crumbles they call Beyond Meat. See what other fast-food restaurants are best for vegetarians. After all, they were everywhere, and they were known to be healthy and delicious (though today, there might be some doubts). Taste of Home is America's #1 cooking magazine. The well-known finger lickin good slogan came about by accident, though. But before you hit up the Golden Arches again, make sure you know how your favorite McDonald's order stacks up nutritionally. Remember when Mexican food seemed new and exciting & we thought Chi Chi's was the real deal? Former McDonalds franchisee Jack Penrod founded the chain in December 1975 in Boca Raton, Florida. But it was a roll of the dice if the concept would work when it was founded as Pete's Subway back in 1965. The one constant in this ever-changing landscape is that there will always be a demand for quick, convenient, and affordable meals makingfastfood restaurants hereto stay. Your email address will not be published. In fact, this venerable fast-food chain just passed its century mark, having been founded in 1921. RELATED: Sign up for our newsletter for breaking food news and healthy eating tips. WebThe first McDonald's restaurant was actually a barbecue joint that opened in 1940 by brothers Dick and Maurice (Mac) McDonald along Route 66 in San Bernardino, California. You might not know that for many years Chick-fil-A was strictly a mall food court restaurant, not opening its first freestanding location until 1986. IHOP. Fast food has become one of the most ubiquitous and controversial aspects of modern life. Yes, for anyone born in the late 1970s and early 1980s, Wendy's was probably where everyone was headed for a burger. single Founder S. Truett Cathy discovered a pressure-fryer that could cook chicken in the same amount of time it took to make a burger. You know how you associate hot dogs with New York's Coney Island? Much like Domino's, Pizza Hut has also become incredibly popular and almost synonymous with an easy, convenient, and delicious dinner. Original publication date: September 1972. In 1993, McDonald's opened its first McCafe in Australia, the international location proving just how popular the establishment was everywhere.
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